La Parrilla, the authentic South American restaurant at Jumeirah Beach Hotel, has launched a family-style brunch with Latin flair. With a weekly rotating menu, you can enjoy a culinary tour
While remaining true to its New York style cuisine of Steaks, Beef Tartare and Oysters, the new spring menu at Soul Restaurant and Bar now offers your favourite gourmet burgers, artisan pizzas and pastas. Plus there is a new dessert section
Marco Pierre White, the godfather of modern cooking and dubbed the first celebrity chef, was the youngest chef ever to be awarded three Michelin stars
Calling all sports enthusiasts! Nezesaussi has re-opened its doors and is inviting everyone down to the neighbourhood's favourite hangout. Combining the best in sports entertainment, with 19 impressive screens, the best gourmet food
The Brunswick Sports Club, with its amazing selection of drinks (including private beer fridges), indoor ‘beer garden’ and Australian themed menu, is the first licensed outlet from the intrepid pair
Head down to The Collective and indulge in a culinary mix from the Levant Emporium, New Wave Grill Bar, Boutique Bakery and Bombay Café. Serving a range of menus from breakfast
Rixos The Palm has launched a new Saturday brunch at A La Turca restaurant that offers a wide choice of traditional Turkish delicacies. Packages include buffet and soft drinks
The name Wolfgang Puck is synonymous with the best in restaurant hospitality and the ultimate in culinary arts.
Greg Malouf has inspired a generation of young chefs and transformed the Melbourne restaurant scene with his passion and understanding for the flavours of Lebanon, Syria, Morocco, Turkey, Persia and Egypt.
A visit to Long Yin at Le Meridien Dubai is like taking a leisurely stroll along the colourful streets of Hong Kong. Relish the flavours and texture of soft, handcrafted dim sums, skilfully prepared by
BusabaEathai Dubai, the first Thai restaurant at JBR’s The Beach, launches a brand new all-you-can-eat Saturday brunch. Priced at Dhs150 per person, it will serve some
Enjoy the Cantonese dim sum tradition at Shang Palace with the Master Yum Cha weekend lunch. Feast on steamed, baked and deep-fried dim sum, hand-pulled noodles, stir-fried vegetables
The recently launched INDIE DIFC gives you several reasons to visit the city’s buzzing financial hub. From its urban menu, to its rustic chic décor and friendly atmosphere
Whether you’re a seafood lover or meat connoisseur, prepare to have your culinary world turned upside-down at The Shangri-La Surf & Turf Brunch, every Friday. Enjoy an endless choice
Winner of the Caterer Awards' 'Restaurant Of The Year' for three years in a row, this luxury Japanese restaurant and lounge, located at the H Hotel, #1 Sheikh Zayed Road, serves up some amazing signature dishes
Located near Dubai International Airport, Sukhothai is an excellent Thai restaurant. The menu is huge but there are four set menus which perfectly combine the more popular Thai favourites. The service from the waiters is both
Vineet Bhatia was born into an educated middle class family in Bombay, India in 1967. His first passion in life was aeroplanes, closely followed by his mother's love of cooking
This season, Chef Remi has pushed classic French cooking techniques to the limits with the launch of his chic and innovative haute cuisine menu. To help you get a feel for what’s on offer, Le Classique